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In the world of frozen desserts, gelato is known for its luxurious creaminess and rich flavors. But what if you could transform this Italian classic to new heights with a touch of autumnal bliss? This homemade Maple Bliss Gelato recipe marries the comforting warmth of maple syrup with the velvety smoothness of gelato. Maple Bliss Gelato is a decadent frozen treat that captures the essence of fall in every spoonful. Made with a combination of egg yolks, maple syrup, sugar, whipping cream, and milk, this indulgent dessert offers a a divine flavour and texture that will leave you craving more. With the Ninja CREAMi, making Maple Bliss Gelato is a breeze. Simply mix a few basic ingredients, freeze the batch overnight, then churn it in the machine the next day. Easy as that!This sauté spoon combines the solid rigidness of plastic with the soft protectiveness of silicone, making it best for sautéing in pans that you don’t want to scratch! Check out the Le Creuset Revolution Bi-Material Sauté Spoon on Amazon.
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