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Unlike FoodSaver vacuum sealers, a vacuum chamber will actually evacuate all the air out of a chamber. It is also useful for Sous Vide cooking and long term storage.
Traditional Neapolitan pizza requires a wood-fired brick oven that reaches temperatures of 800-900°F. This is well beyond the capabilities of a home oven. But with this simple hack, you can mimic the conditions of a wood-fired brick oven in your own home!
Two powerful home espresso machines from Breville. Which one should you buy?
An induction cooktop that gives you the ultimate control over temperature. Precision cooking has never been easier, but it’ll cost you a pretty penny.
Who doesn’t like a nice tall glass of orange juice? But making it at home can be quite the chore; that is, if you don’t have the right tool for the job. This review covers the best manual and electric citrus juicers on the market today.
Unlike FoodSaver vacuum sealers, a vacuum chamber will actually evacuate all the air out of a chamber. It is also useful for Sous Vide cooking and long term storage.
Sous vide in the oven? What? This counter top combi oven promises to deliver precise and tasty results from the comfort of your own home.
This beef and broccoli dish is extra tender when you apply the techniques described in this recipe. No more tough and chewy beef!
Using a pressure cooker, you can have a curry in a hurry.
Quick pickled cucumbers and bean sprouts using a vacuum chamber. Perfect for adding on top of Dolsot Bibimbap, a Korean rice bowl.
Learn how to make butterscotch pudding from scratch with this grownup version of the childhood classic. Adapted from Cook’s Illustrated magazine.
Using a pressure cooker, you can have a curry in a hurry.
This is a quick and easy broccoli side dish that you can use to accompany a main dish. All-in-all, this dish will take less than 15 minutes to get to the table. You can adjust the heat by varying the amount of red pepper flakes, and you can add more garlic if you like it garlicy. The combination of frying and steaming results in enhanced flavour and texture.
Peru and Chile fiercely contest the origin of this drink, but I was first introduced to it during my visit to Peru in 2014. Pisco, a brandy produced from distilled fermented grapes in the winemaking regions of Chile and Peru, is at the base of this drink. This recipe uses an easy-to-remember 2-1-1 ratio that ensures a balance between all the ingredients.
Recipes and Cookbooks for the Anova Precision Oven and Other Steam Ovens A combi oven is a combination steam and
Cooling racks are much more versatile than you might think! One of my favorite kitchen hacks is using a cooling rack inserted in a baking sheet as a cooking surface.
Yellow onion vs. sweet onion? Shallot vs. red onion? Don’t be confused by all the choices. Use this handy guide to help you make the decision!
Recipes and Cookbooks for the Anova Precision Oven and Other Steam Ovens A combi oven is a combination steam and
Deep frying used to be such a pain for a number of reasons. Not anymore!
The is available today for $149.95 on Amazon. This is $50 less than it’s been all year. The last time
WHEN HIGH QUALITY KITCHEN EQUIPMENT FOR HOME COOKS GOES ON SALE, WE WILL LET YOU KNOW!
