
Review: VacMaster VP215 Vacuum Chamber
Unlike FoodSaver vacuum sealers, a vacuum chamber will actually evacuate all the air out of a chamber. It is also useful for Sous Vide cooking and long term storage.
Unlike FoodSaver vacuum sealers, a vacuum chamber will actually evacuate all the air out of a chamber. It is also useful for Sous Vide cooking and long term storage.
Traditional Neapolitan pizza requires a wood-fired brick oven that reaches temperatures of 800-900°F. This is well beyond the capabilities of a home oven. But with this simple hack, you can mimic the conditions of a wood-fired brick oven in your own home!
An induction cooktop that gives you the ultimate control over temperature. Precision cooking has never been easier, but it’ll cost you a pretty penny.
Two powerful home espresso machines from Breville. Which one should you buy?
Traditional Neapolitan pizza requires a wood-fired brick oven that reaches temperatures of 800-900°F. This is well beyond the capabilities of a home oven. But with this simple hack, you can mimic the conditions of a wood-fired brick oven in your own home!
A little dash of salt can transform bland tasting food into something truly delicious! Seasoning food properly is an overlooked skill that every home cook should perfect in order to elevate their dishes to the next level.
An induction cooktop that gives you the ultimate control over temperature. Precision cooking has never been easier, but it’ll cost you a pretty penny.
Learn how to make butterscotch pudding from scratch with this grownup version of the childhood classic. Adapted from Cook’s Illustrated magazine.
This beef and broccoli dish is extra tender when you apply the techniques described in this recipe. No more tough and chewy beef!
Calgary ginger beef is a regional dish that has expanded outwards. The dish is a combination of sweet and spicy flavours; each restaurant develops its own balance. This recipe tilts towards spicy, thanks to generous amounts of ginger used. Feel free to play around the proportion of ingredients to come to your own balance. Enjoy this Calgary ginger beef recipe!
Peru and Chile fiercely contest the origin of this drink, but I was first introduced to it during my visit to Peru in 2014. Pisco, a brandy produced from distilled fermented grapes in the winemaking regions of Chile and Peru, is at the base of this drink. This recipe uses an easy-to-remember 2-1-1 ratio that ensures a balance between all the ingredients.
Using a pressure cooker, you can have a curry in a hurry.
Calgary ginger beef is a regional dish that has expanded outwards. The dish is a combination of sweet and spicy flavours; each restaurant develops its own balance. This recipe tilts towards spicy, thanks to generous amounts of ginger used. Feel free to play around the proportion of ingredients to come to your own balance. Enjoy this Calgary ginger beef recipe!
No oven? No problem. This easy delicious chicken dish from the Southern United States is cooked entirely on the stove top. Inspired by Craig Claiborne’s Smothered Chicken recipe.
The is available today for $149.95 on Amazon. This is $50 less than it’s been all year. The last time
Immersion circulators and sous vide have become incredibly popular, but there hasn’t been much innovation in the market in recent year; until now.
Peeling garlic with just your bare hands can be a time consuming challenge. Don’t worry though. With this simple hack, you can start peeling your garlic effortlessly.
Yellow onion vs. sweet onion? Shallot vs. red onion? Don’t be confused by all the choices. Use this handy guide to help you make the decision!
Cooling racks are much more versatile than you might think! One of my favorite kitchen hacks is using a cooling rack inserted in a baking sheet as a cooking surface.
Should we really avoid foods that contain MSG? The answer may surprise you.
The is available today for $149.95 on Amazon. This is $50 less than it’s been all year. The last time
WHEN HIGH QUALITY KITCHEN EQUIPMENT FOR HOME COOKS GOES ON SALE, WE WILL LET YOU KNOW!