Zest is the outer colorful peel of a citrus fruit. It can be removed with a Microplane grater, pairing knife, or vegetable peeler, and it is often added to food to add flavor. The white portion under the zest is known as the pith, and it is typically bitter tasting.
Who doesn’t like a nice tall glass of orange juice? But making it at home can be quite the chore; that is, if you don’t have the right tool for the job. This review covers the best manual and electric citrus juicers on the market today.