COOKING GLOSSARY

A dictionary of culinary terms

Mirepoix

Disclosure: Product links, including Amazon links, will take you to our affiliate partner websites. We may earn a commission on purchases.

Definition:

Mirepoix definitionA mixture of diced vegetables (usually two parts onions,  one part carrots, and one part celery). This mixture is sautéed over medium-low heat in order to sweeten the vegetables, and it provides a flavour base for many dishes.

Sizzle and Sear Kitchen Equipment Deal Alerts In Your Inbox

Kitchen Equipment Reviews

Ninja Woodfire Review: Infuse Smoke into Your Cooking!
Chef Sac Review: Tactical Chef Knife Backpack
Anova Precision Oven Review – Sous Vide in an Oven

Delicious Recipes

Mai Tai | Ninja SLUSHi Recipe
Pressure Cooker Chickpea and Sweet Potato Curry
Lemon Sage Smothered Chicken

Food Articles

Combustion Inc Thermometer: A Thermometer That Can Predict The Future?
Comparison: All-Clad D3 vs. D5 vs. Copper Core
Ninja Woodfire ProConnect XL: Larger and Smarter!